This recipe is in my "Cooking w/ TJ's" Cookbook:
Perfectly Paired Gorgonzola Quesadillas
4 Tortillas
1 (8 oz) Pkg Crumbled Gorgonzola Cheese (or maybe bleu, for the Obsessed?)
1 Pear, thinly sliced (fresh or jarred [preserved, not impacted])
1 Tbsp Butter
1 C Pear Sauce (i guess available at TJs?)
1/4 C Candied Walnuts
(from here there are a lot of instructions, but what they boil down to is this)
1. Assemble Quesadilla
2. Cook quesadilla (preferably in a cast iron skillet)
Make it and tell me how it is. K, thx.
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